Product Description

 MEASURING PARAMETERS:
Fatness (FAT)
Solids non fat (SNF)
Milk density
Protein
Added water to milk
Freezing point
Lactose
Solids
Temperature

Autocalibration (No PC required)
LCD 4x*6
One RS**2 ports to PC or printer
Analysis of 3 types of milk (defined by user)
Speed - *0sec.
No thermal or mechanical treatment of the sample before analysis
No use of chemical reagents
Sample volume: *0 cm3
Work conditions : temperature from 7 ° to *0 °C, HR from *0% to *0%
Power supply: *5V - **0V or *2V
Dimensions (W x D x H) **0/**0/*0 mm
Weight - 1 kg.